Pastured Pork

Our pigs are legitimately pastured - they get fresh grass and roots every day during the growing season (no permanent dirt lot "pastures" here). In the winter they live in hoophouses with deep bedding and we deliver the grass to them as hay. We also provide them whey from a greek yogurt maker, an occasional bit of human food past its sell-by date, and non-GMO grains.

Rendered Lard

One Quart
$15.00

Mild Italian Sausage (Links)

ON SALE! $0.51/lb. savings
$6.99/lb. $6.99/lb. Avg. 1 lb.

1/2 Pork - 53 lbs

All the cuts from half a pig
$425.00

Bacon

$13.99/lb. Avg. 1 lb.

10 PK Bacon

10 packages of bacon, approximately one pound each
$11.99/lb. Avg. 10.5 lb.

Canadian Bacon

Notice these packs are about 12 oz each, not 1 lb like our other bacons
$10.99/lb. Avg. 14.4 oz.

10 PK Canadian Bacon

10 packs of Canadian bacon
$9.99/lb. Avg. 10 lb.

Side Pork

$10.25/lb. Avg. 1 lb.

Ground Pork

$6.50/lb. Avg. 1 lb.

20 PK Ground Pork

20 packages, approximately 1 lb each (average around 1.10)
$5.99/lb. Avg. 21 lb.

Breakfast Sausage (links)

1 lb. package of small links
$7.50/lb. Avg. 1 lb.

20 PK Breakfast Sausage (links)

20 packages, approximately 1 lb each
$6.99/lb. Avg. 15 lb.

Boneless Pork Chops

$9.99/lb. Avg. 10.4 oz.

10 PK Boneless Pork Chops

10 packages of chops, 2 per pack
$8.99/lb. Avg. 8 lb.

Loin Roast

$10.00/lb. Avg. 2.75 lb.

Shoulder Steak

Two steaks per pack
$8.99/lb. Avg. 2 lb.

Shoulder Roast

$8.00/lb. Avg. 2.5 lb.

Picnic Shoulder

$7.49/lb. Avg. 3.5 lb.

Spare Ribs

$6.00/lb. Avg. 2 lb.

Pork Heart

1 or 2 hearts per package
$2.00/lb. Avg. 2 lb.

Pork Kidney

$2.00/lb. Avg. 10.4 oz.

Pork Liver

$2.00/lb. Avg. 3 lb.

Pork Tongue

1 or 2 tongues per package
$2.00/lb. Avg. 2 lb.

Leaf Lard

$2.00/lb. Avg. 3 lb.

Pork Soup Bones

$2.00/lb. Avg. 4.5 lb.

Discount Grab Bag

$10.00/lb. Avg. 1 lb.